Philadelphia

Distributed in France for over 10 years by AFIS International Foods, the leading Cream Cheese can be enjoyed hot or cold, sweet or savory. A flagship product for making cheesecake bases, it’s an ideal texturizer in pastry.

Perfect as a spread base for sandwiches, in cooking for more elaborate dishes, or to enrich drinks and creamy soups, this product is highly versatile and easy to customize.

Use it straight from the pack, pipe it with a pastry bag or siphon, loosen it with a whisk… Multiple formats are available to suit your quantity needs.

Our favorite: Philadelphia 1.65 kg plain – the star product of the range.